Inspiring & delicious food that leaves you feeling great and a bit more curious about the beautiful world we live in!
Plant-based vegan can sometimes feel repetitive and boring, but how is that even possible when there are thousands of delicious ingredients the Earth provides. All it takes is some creativity to put together some of the most exciting, Food Curious, never boring, always colorful, meals together! I’m super excited to share what inspires me with you!
My Food Ethos
I live and breathe a Food Curious philosophy, Here’s how and why:
: WHERE FOOD BECOMES SACRED: GANESH FESTIVAL IN PARIS
Services
Be Food Curious for your recipe development & consultation needs, but also if you’re looking for personal chef services in the Paris/region area or if you’re organizing a wellness retreat.
RECIPES + BEYONDBEYOND
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WHERE FOOD BECOMES SACRED: GANESH FESTIVAL IN PARIS
Check availability: WHERE FOOD BECOMES SACRED: GANESH FESTIVAL IN PARISAt the Fête de Ganesh in La Chapelle, food was more than something to eat. It was an offering, a protective symbol, a link…
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LET’S TALK ABOUT SAFFRON
Check availability: LET’S TALK ABOUT SAFFRONSaffron is one of those ingredients everyone has heard of, many people own, and rather fewer know what to do with. Do I grind…
Latest Posts
Food Curious for more?
EXPLORE MORE OF MY FOOD CURIOUS WORLD:
Food Curious & Beyond is my podcast where I connect food to all the things in life because 1- food helps you understand the world you live in and 2- the best conversations happen around food. Food Curious is a philosophy that helps you live life with more perspective.
My first ever cookbook, entirely self-published, and written during a pivotal moment in my life. This book pays homage to ingredients I fell in love with in Jamaica. But it also showcases a vibrant, hyphenated cuisine that reflects the eclectic cultural mix I grew up in and her belief in food as a bridge between cultures.
Delicious joyful things in your home at THE FOOD CURIOUS SHOP!
